Anonymous
Anonymous asked in Food & DrinkCooking & Recipes · 2 months ago

do you prefer grapeseed oil or vegetable oil or olive oil for your food?

13 Answers

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  • ?
    Lv 7
    1 month ago

    I always cook with grapeseed oil because it takes the heat and does not smoke like olive oil does.

    I don't even have any vegetable oil in my pantry.

    I use extra virgin olive oil as a flavoring, directly over steamed veggies (especially broccoli or asparagus) or on a fresh garden salad.

  • Anonymous
    2 months ago

    Virgin Olive oil if possible because its healthier 

  • denise
    Lv 7
    2 months ago

    I mainly use vegetable oil for all general cooking, and I use olive oil in dressings & for drizzling.

  • 2 months ago

    I use olive for most cooking except when I cook Chinese. 

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  • 2 months ago

    Cooking peanut oil.  Also use coconut oil. 

  • kswck2
    Lv 7
    2 months ago

    I use vegetable oil to cook with and olive oil on raw foods, like salad. Grapeseed is too expensive and not healthy enough for either. 

  • 2 months ago

    Olive oil, Grapeseed is too expensive and vegetable isn't as healthy as olive oil.

  • Olive oil for everything except super high temperature searing. Then grapeseed oil is great.

  • 2 months ago

    Vegetable oil when a recipe requires a large amount of oil as an ingredient, frying is also with vegetable oil for me.  For most other things, I use olive oil.

  • ?
    Lv 7
    2 months ago

    Olive oil, Grapeseed is too expensive and vegetable isn't as healthy as olive oil.

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