Can I use corn starch to make caramel sauce ?

5 Answers

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  • 1 month ago

    What is the cornstarch supposed to do--thicken it? Just caramelize the sugar and add butter or cream.

  • 1 month ago

    All you really need is an electric pressure cooker and a can of Eagle Brand sweetened condensed milk. Strip the label and any glue off the can, put it in the cooker on it's side with water to cover it halfway up, and process on high for 40 to 45 minutes.

  • 1 month ago

    there is no thickener needed to make caramel sauce. Find a recipe and follow it. AND if you were thinking of using corn starch instead of sugar,,,thats not gonna happen either.

  • 1 month ago

    no.  No caramel sauce recipe I have ever seen calls for cornstarch or thickener of any kind. 

    Sugar, cream, butter and salt. 

    Simple!

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  • kswck2
    Lv 7
    1 month ago

    For what purpose? 

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