oops. I thought I can make fried chicken with skinless chicken?
I didn't understand why my fried chicken doesn't look right.
Am I stupid?
- alLv 51 week agoFavourite answer
No, I do it all of the time:
COMBINE flour, salt, pepper, garlic powder and red pepper in paper or resealable plastic bag.
WHISK eggs in shallow bowl. Add chicken to flour mixture, 2 to 3 pieces at a time, shaking bag to coat completely. Dip in egg, then return to flour mixture to coat.
HEAT shortening to 350°F in 12-inch skillet over medium heat.
FOR BREASTS: Add chicken to skillet. Cook, uncovered, 6 to 8 minutes per side until deep golden brown and internal temperature reaches 165°F. Drain on paper towels.
FOR THIGHS: Add chicken to skillet. Cook, uncovered, 6 to 8 minutes per side until deep golden brown and internal temperature reaches 165°F. Drain on paper towels.
FOR TENDERS: Add chicken to skillet. Cook, uncovered, 3 to 5 minutes per side until deep golden brown and internal temperature reaches 165°F. Drain on paper towels.
- Anonymous6 days ago
You can do that! It's not the same as KFC but it will work. Flour it first.
- JenniferLv 61 week ago
I don't know if you're stupid, but based on this alone, it doesn't seem so.
Chicken strips are very much fried, coated and skinless. You just have to have the right coating. I usually double dip skinless chicken in flour then egg and flour again, sometimes bread crumbs the second dip.
- deniseLv 71 week ago
I should think if you double coat the skinless chicken it should deep fry successfully?
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- Anonymous1 week ago
I make fried chicken with boneless skinless breasts. Grind the chicken in the food processor with spices. Roll into balls. Flour and egg wash. Press to flatten into a nugget. Fry in peanut oil. Voila - skinless fried chicken.
Skinless whole chicken pieces? No, that doesn't work very well.
Are you stupid? I have no clue.
- 1 week ago
Just eat it. It's all chicken. And all chicken is good.
- CBLv 71 week ago
It is doable, pretty much what chicken tenders are.
- leeceveLv 51 week ago
No, it's a mistake that could happen to anybody. I probably would have done the same.