dan asked in Food & DrinkCooking & Recipes · 8 months ago

Can anyone recommend a good recipe for ground beef appetizer meatballs with a few ingredients?

2 Answers

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  • Anonymous
    8 months ago
    Favourite answer

    This is one of the most popular ever.  I catered weddings in grad school and these things always went first:

    1 (32 ounce) jar grape jelly    2 (12 ounce) bottles tomato-based chili sauce (such as Heinz®)    1 pinch cayenne pepper    3 (5 pound) bags frozen cocktail-size meatballs

    Combine grape jelly, chili sauce, and cayenne pepper in a saucepan over medium-high heat; cook until warm, 5 to 10 minutes.Place meatballs in a slow cooker and top with grape jelly mixture.Cook on Low for 3 to 4 hours.

    You didn't say what quantity you need, but obviously you can do the math if you want more or less. 

      

  • denise
    Lv 7
    8 months ago

    Ground beef, dried stuffing mix, 1 beaten egg, little worcestershire sauce.

    Mix together well, form into small balls, bake in the oven sprayed with oven spray, serve on cocktail sticks with a dip / salsa.

    ~~~~~~~~~~~~~

    The stuffing mix is like adding many ingredients in one, it contains ;- herbs,

    breadcrumbs, dried onions, seasoning, All in one go!

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