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? asked in Food & DrinkOther - Food & Drink · 8 months ago

Marks & Spencer food is meant to be top quality so why do the meat joints contain 5-10 percent water?

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  • Anonymous
    8 months ago

    To prevent or delay drying out before the customer gets it.

    It incidentally adds weight for the "by the pound" sales.

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  • Anonymous
    8 months ago

    where did u find this information? I have just looked at pork joint and says nothing about water content on packaging

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