Julia asked in Food & DrinkCooking & Recipes · 12 months ago

How much liquid chicken stock when substituting stock cube?

if a recipe says that i need to add 1 chicken stock cube into 600 ml of water, and i want to replace it with a liquid stock, how much if it should i add?

7 Answers

  • 12 months ago

    600 ml of chicken stock.

  • 12 months ago

    1 cube seasons 1 cup(8 fluid ounces) of water.

    If you are doing a direct replacement, use 600 ml of liquid stock.

  • IvaB
    Lv 5
    12 months ago

    Why would the amount of liquid change ? 600 = 600 all the time.

  • Anonymous
    12 months ago

    600ml of stock.

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  • Janet
    Lv 7
    12 months ago

    One bouillon cube usually makes 1 cup of liquid.

    600ml is about 2 cups, so to make a full bouillon, you would normally only use 255ml of water for each cube. Therefore, it appears, the recipe wants you to use half-strength bouillon.

    So use 300ml of stock plus 300ml of water. That will make 600ml of half-strength bouillon.

  • denise
    Lv 7
    12 months ago

    Well if you need 600ml of liquid, I would think that you'd use that amount of liquid stock, Unless the stock is concentrated; If it is, I'd add 400ml of stock with 200ml of water too.

  • 12 months ago

    Same thing. 600 ml.

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