Does anyone reuse aluminum foil in toaster oven?

googled but result is always come up recycle way to use it (like sharpen scissor, as cover for drip pan etc). Doesn't anyone reuse/re-bake with the same foil?? For example, I baked some bagels today, toast bread with cheese few days later, or other frozen snacks later on so forth. If it gets oily or... show more googled but result is always come up recycle way to use it (like sharpen scissor, as cover for drip pan etc).

Doesn't anyone reuse/re-bake with the same foil??

For example, I baked some bagels today, toast bread with cheese few days later, or other frozen snacks later on so forth.

If it gets oily or bits get stuck on foil I would throw away, also trash it if I bake meat product.

It's not that i cannot afford foil wrap, just thought such a waste to throw away after single use if not stained.

I've been do this over 10 years, always curious to find out. I don't get sick from this at all, I do know about the risk of food poisoning from pathogens since I took class on food manager certification.

Picture below is what I grabbed from google for reference only, not affiliated with me.
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