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How can I smoke chicken breasts to 160°?

using a smoker and sous vide circulator? Do I smoke them first, then vacuum seal and put in the water bath, or smoke the fully cooked breasts? Experience based answers appreciated.

1 Answer

  • Anonymous
    5 years ago

    Buy a Cuban Cigar and blow smoke on it, while on the sunny side of Venus. Worked for other people like you

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