Tori
Lv 4
Tori asked in Food & DrinkCooking & Recipes · 1 decade ago

Does any one have a recipe for low carb bread or cake?

The Atkins Diet is not so popular in the UK anymore,most of the products have disappeared.Any help would be appreciated !

4 Answers

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  • 1 decade ago
    Favorite Answer

    Banana Spice Cake

    9 servings

    Ingredients:

    1/2 cup butter (1 stick) softened at room temperature

    1/2 cup cream cheese (full fat) - softened

    1 cup granulated Splenda

    1/2 cup Diabetisweet

    1 teaspoon Brown SugarTwin *

    5 eggs, at room temperature

    2 cups almond flour

    1 teaspoon baking powder

    1 teaspoon cinnamon

    1/8 teaspoon ground cloves

    2 teaspoons sugar free banana extract

    1 teaspoon sugar free vanilla extract

    Preparation Method:

    1

    Cream butter, cream cheese, and sweeteners well. Add eggs - one at a time - beating well after each. Mix almond flour with baking powder and spices. Add egg to mixture a little at a time while beating. Add banana and vanilla extracts. Pour into greased 9"-10" Springform pan (or 9" round cake pan) and bake at 350°F for 50-55 minutes.

    2

    * Canadian cyclamate-version works best. If you have only American (sacharin) version and find it bitter, substitute 1/2 teapsoon molasses instead. Add 1/2 carb gram per serving additional.

    3

    (Also excellent with 1/2 cup chopped walnuts or hazelnuts added!)

    Chocolate Angel Food Cake

    Ingredients:

    8 eggs, separated

    6-10 pkts Splenda®

    1/4 tsp cream of tartar

    1/8 teaspoon cream of tartar

    1 pkg. Swiss Miss® Fat Free w/Splenda® hot cocoa

    1 Tbsp unsweetened cocoa

    1 Tbsp Chocolate flavor Protein Powder (Designer Protein, Protein 95, ProFormix, Soy Pro, etc.)

    1/4 cup soy flour

    Preparation Method:

    1

    Preheat oven to 350°F.

    2

    Beat egg whites with cream of tartar. Add 3 pkts Splenda and beat until stiff but not dry.

    3

    In a separate bowl, mix the yolks with remainder of Splenda (amount variation is to allow for your sweetness level preference) and 1/2 package of hot cocoa mix. Add 1/2 Tbsp cocoa and mix well. Take a spoonful of white mixture and blend into yolk mixture. Pour the yolk mixture over the whites and sift the remaining Swiss Miss mix, cocoa powder, chocolate protein powder and soy flour over this. Fold all of this together, gently and spoon into a small Bundt pan or loaf pan that has been sprayed with Pam.

    4

    Bake at 350° for 20 minutes or until firm. Do not over bake. Frost with chocolate frosting or peanut butter frosting if desired.

    Citrus Pound Cake

    12-15 servings

    Ingredients:

    3/4 cup butter (1 1/2 sticks) softened

    1/4 cup cream cheese, softened

    5 eggs - at room temperature

    1 3/4 cups almond flour

    1/4 cup high gluten flour

    1 1/4 cups Splenda

    1/4 cup Diabetisweet

    1 teaspoon baking powder

    1/2 teaspoon salt

    1 teaspoon Boyajian lemon or orange oil

    Preparation Method:

    1

    Preheat oven to 350°F or 325°F depending on pan used (see below.)

    2

    Cream butter, cream cheese and sweeteners well. Add eggs - one at a time - beating well after each. Mix almond flour and gluten flour with baking powder and salt. Add eggs -- one at a time -- to mixture, beating after each addition. Add lemon or orange oil and mix again.

    3

    Pour into greased 9"-10" Springform pan (or 9" round cake pan) and bake at 350°F for 50-55 minutes... OR Pour into greased loaf pan and bake at 325°F for 1 hour and 10 minutes (oven times may vary a bit.)

    Classic Almond Flour Pound Cake

    12 servings

    Ingredients:

    1/2 cup butter (1 stick) softened at room temperature

    1/2 cup full fat cream cheese

    1 cup Splenda

    5 eggs, at room temperature

    2 cups almond flour

    1 teaspoon baking powder

    1 teaspoon lemon extract

    1 teaspoon vanilla extract

    Preparation Method:

    1

    Cream butter, cream cheese and Splenda well. Add eggs, one at a time, beating well after each. Mix almond flour with baking powder and add egg to mixture a little at a time while beating. Add lemon and vanilla extracts. Pour into greased 9"-10" Springform pan, ring pan, (or 9" round cake pan) and bake at 350°F for 50-55 minutes.

    2

    You can change flavors for this cake by using different extract flavors and even food color if you like!

    For more recipes IM me on my messenger

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  • Linda
    Lv 4
    4 years ago

    Title: LOW CARB EGG QUICHE Categories: Low carb, Low cal Yield: 6 Servings 10 Eggs, slightly eaten 2 Green peppers chopped 2 ts Parsley flakes 1 ts Oregano Salt and pepper to taste 2 c Diced cooked turkey, chicken 2 tb Onion flakes 2 ts Dried chili pepper flakes 1/2 ts Garlic powder Beat eggs lightly and stir in remaining ingredients. Blend in well. Pour mixture into 8 in pam sprayed cake pan and bake in preheated 350 oven for 30 minutes or until set. Cut into wedges and serve hot or cold. Title: LOW CARB MUFFINS Categories: Low-cal Yield: 12 Servings 0.50 tb Vegetable oil 4.00 Eggs 0.50 ts Cream of tartar 0.25 c Low fat cottage cheese 2.00 tb Soy flour 1.00 Package artificial sweetener 1. Preaheat oven to 350 degrees. Coat muffin cups with a little vegetable oil. (or use butter, margarine, or pan spray) 2. Separate the eggs very carefully, allowing no egg yolk to mix with the whites. 3. Beat the egg whites with an electric mixer until frothy. Add the cream of tartar and continue beating just until stiff peaks form. 4. Combine egg yolks, cottage cheese, soy flour, and sweetener. Fold this mixture carefully into the egg whites. 5. Fill each muffin cup 2/3 full of batter. Bake the muffins for about 30 minutes, until the are golden brown and spring back when touched. Variation: To make spice muffins, stir 1/2 ts cinnamon, 1/4 ts ground ginger, and 1/8 ts cloves into the soy flour before adding to the egg yolks. Note These turned out tasty but sort of fell like crumpets, I would be more careful about not

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  • Anonymous
    1 decade ago

    Don't personally have one on me, but look up myrecipes.com or foodnetwork.com . You can search things such as low carb and they have millions of recipes that people put on. They also have other people rate how good it was and if it was easy to make.

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  • Anonymous
    1 decade ago

    Try "emergency bread"

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