My name is Inigo Montoya. You killed my father. Prepare to die.
I'm not a good cook but I bought a bag of fully cooked frozen shrimp to add to stuff like stir-frys etc. Turns out even warming it a little bit makes it tough and chewy so I'm trying to figure out what else I can make with it.
Can I use it cold with anything? Looking for lunch/dinner ideas, besides shrimp cocktail.13 AnswersCooking & Recipes3 months ago
I made the rice yesterday and was going to make stir-fry for dinner tonight. But the rice is very under done. Please help!9 AnswersCooking & Recipes3 months ago
Welcoming answers from both dems and republicans. I'm curious who everyone thinks would make the most interesting competition to debate Donald Trump.6 AnswersPolitics5 months ago
It seems like my grandmother and lots of other members of the older generations were obsessed with keeping moths out of their clothes. I have never seen evidence of a moth or moth-bites in my clothes my entire life. What happened to this massive threat?7 AnswersZoology9 months ago
I did a natural release for 20 minutes per the recipe, and then switched to venting and it has been over an hour total since it finished cooking. It's never taken anywhere close to this long.
I turned off the instant pot but the button is still raised. I don't want to open it because I'm afraid of getting hurt. But I also don't want to ruin my dinner because I waited 5 years for the button to close.
Any experience with this?2 AnswersCooking & Recipes10 months ago
It keeps disconnecting, no matter what WiFi I'm using. When I go to reconnect, it tells me I have the wrong password and won't let me log back in. (it reconnects several minutes later).
It even has trouble using data when I'm not near WiFi. The problem persisted after I upgraded to iOS 13. Any ideas what is causing this or how to fix it? The phone is only a few months old.5 AnswersCell Phones & Plans10 months ago
I've tried cooking eggs and stuff for breakfast, but I just don't have the time, and it's super frustrating coming home to all the dirty dishes! Any recommendations would be great. I'm not a picky eater :)8 AnswersDiet & Fitness11 months ago
I'm looking for some lesser-known authors/books to read that are just as good as the bestsellers. Preferably fiction/historical fiction/suspense.8 AnswersBooks & Authors11 months ago